This fresh and simple whole food recipe makes a great side for lunch or dinner because it is loaded with fresh vegetables. It is a great way to use up an abundance of high quality produce and it’s easy on the food budget. Give it a try today and leave a comment below!
Mediterranean Chickpea Salad
Yield: 4 servings
Prep time: 10 minutes
Ingredients:
1 can (16 oz.) chickpeas
½ cucumber, diced
10 cherry tomatoes, cut in half
2 cloves garlic, pressed
1 tbsp extra virgin olive oil
1 tbsp lemon juice
1 tbsp parsley, chopped
Sea salt and pepper, to taste
Directions:
- Combine all ingredients in a medium bowl and mix well.
- Chill until ready to serve. Enjoy!
